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A study investigating sociodemographic factors and food preferences of primary school children in the United Kingdom

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Abstract.
    Original languageEnglish
    Pages (from-to)E75
    JournalProceedings of the Nutrition Society
    Volume81
    Issue numberOCE2
    DOIs
    Publication statusPublished - 13 May 2022

    UN SDGs

    This output contributes to the following UN Sustainable Development Goals (SDGs)

    1. SDG 3 - Good Health and Well-being
      SDG 3 Good Health and Well-being

    Keywords

    • Nutrition
    • Public health
    • Social determinants of health
    • Childhood obesity

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